FLAVORS   Buffet I 

Buffalo Wings

 choice of two (2) sauces:

 Ranch / BBQ / Spicy  

and

Italian Meatballs 

 choice of two (2) sauces:

  Teriyaki / BBQ / Spicy / Swedish 

  Breaded and Topped with Marinara & Mozzarella Cheese

and

Herb Roasted Beef

 with Red Wine  Raspberry Chipotle Sauce

FLAVORS   Buffet III 

Flavors Stuffed Chicken Breast

Stuffed with Sausage, & Bleu Cheese

or

Creamy Chicken Dijon

Breaded and Topped With  A White Wine Spinach Sauce

Along With Provolone Cheese and Ham

and 

Herb Roasted Beef

with Red Wine Raspberry Chipotle Sauce

and

Hazelnut Crusted Salmon

 with Lemon Butter Caper Sauce

EACH BUFFET IS ACCOMPAINED WITH:

Three (3) SIDE ITEMS

SPRING MIX OR CAESAR SALAD

FRUIT / VEGGIE / CHEESE and CRACKERS DISPLAY

One (1) DESSERT ITEM*

DINNER ROLLS  with 

HONEY BUTTER

BEVERAGE

 Contact us for pricing and to customize a menu that will make your event memorable, successful and full of   FLAVORS!

FINE ADDITIONS

TO ANY EVENT

 Chef Attended   Pasta Station  

 Pasta Cooked To Order:  Penne Pasta, Bowtie Pasta, Spaghetti

Sauces: Alfredo, Tomato Basil, Meat Sauce 

Items To Add:  Shrimp, Sausage, Chicken, Mushrooms, Peppers, Onions, Tomatoes, Cheese & Herbs

BAKED POTATO BAR

 Potato Items: Cheese, Sour Cream, Broccoli, Bacon Bits, Chives, Salsa, Butter

CARVING STATION

Carving Stations are attended by a uniformed Chef.  A $60.00 fee per carver is required.  

Carving Items:

Roast Tenderloin Of Beef Tenderloin  

Roasted Prime Rib 

Roast Loin Of Pork   

Cajun Fried Turkey       

Maple Glazed Baked Ham 

Boneless Roast Breast Of Turkey     

Market Price Per Person

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HOW TO PLACE AN ORDER  CLICK HERE 

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YOUR ORDER??  

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